Finally my visa was sorted for Vietnam and I could hop on a bus and be on my way. Having only $3.42 left, I was determined to make it over the border without having to take out more Khmer currency and I don't think you'll be surprised to hear that I managed it. My next seat neighbour on the bus was a young Vietnamese guy who didn't take long before using Google translate to invite himself to travel with me...I replied with some lame excuse as to why he couldn't, rather than the truth which was because he was weird.
April 05, 2018
|
Ho Chi Minh City, Vietnam
Finally my visa was sorted for Vietnam and I could hop on a bus and be on my way. Having only $3.42 left, I was determined to make it over the border without having to take out more Khmer currency and I don't think you'll be surprised to hear that I managed it. My next seat neighbour on the bus was a young Vietnamese guy who didn't take long before using Google translate to invite himself to travel with me...I replied with some lame excuse as to why he couldn't, rather than the truth which was because he was weird.
And no, buying me a tiny can of iced coffee from the service station was not going to change my mind...! I have put my life into the hands of many bus drivers whilst travelling and what does not reassure me is seeing one check that a huge bus tyre is still fully pumped up by giving it a squeeze with his hand...! After a long day of awkward conversations and fake sleeping, I finally arrived in Ho Chi Minh City ready for a big bowl of Pho. I've found that when going out to eat, you should not at any point make an effort to watch the preparation. Trust me, the last thing you want to see is what goes on in those Asian kitchens before you eat the finished product....Who'd have thought that Cody Varnish would be adding chilli sauce and dried chillies to her meals every night! My first day in Saigon was spent strolling around the city haggling in the markets, admiring the buildings, avoiding Chinese tourists and waiting, and waiting, and waiting to cross roads. Tip: when exploring HCMC with a time limit, factor in at least an extra 2 hours for crossing roads. I was more than happy to return to the guesthouse to see 2 familiar faces and the fact that they knew the location of a huge food hall with everything you could ever want in it was just a bonus I guess..
1.
The one where I'm unprepared
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The one where I people watch
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The one with the sweaty boys
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The one with the pickled slugs
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The one where I smell
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The one with pacing bears and bamboo grubs
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The one where I might have rabies
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The one with more Pad Thai
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The one with 762 curves
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The one with boobs
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The one with the wall of China
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The one where I'm full
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The one with the "cruise"
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The one with waterfalls
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The one with one too many waterfalls...
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The one where the bird dies
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The one with the Lao Lao
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The one where I discover bangers and mash
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The one with moody views
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The one with a girl, a bike and a big city
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The one where I'm offered a foetus kebab
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The one where I'm really lazy
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The one with dolphins in it
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The one with the virgin chicken
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The one where I eat a lot of pepper
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The one with the minty Carbonara
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The one where there's a bit o splash back
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The one where I'm at one with nature
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The one with the red chair restaurants
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The one with the disappointed tourists
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The one where it's not actually cake
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The one where I wait
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The one where I cross the border
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The one where there are tiny chairs at tiny tables
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The one where I fight with the toilet
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The one where there was "no roast duck" left
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The one with the fashionable poncho's
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The one with the broken scooter
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The one where I eat wild mushrooms
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The one where my kayak is full of coral
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The one with the giggling policemen
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The one where I am reunited with Pad Thai
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The one where everything is extortionate
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The one where I'm a bottomless pit
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The one where I apparently stink
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The one where he melted
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The one where Oasis perform live
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The one where my splinter is sterile
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The one where it comes to an end
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